Milk Powder

Pınar Milk Powder allows consumers to have access to milk any time of the day or night. It is produced using modern drying facilities to preserve the nutritional value of milk. Once reconstituted, the resultant skimmed milk is pure, additive free and good source of protein, calcium and phosphorus. 

Pınar Milk Powder has a condensed consistency with the same natural flavour and health benefits as milk.  Try using it in any dish that requires milk.  This includes cakes, puddings, biscuits, pastries, ice cream, puree, yoghurt, cream, milk desserts, crepes and soufflés.

Pınar Milk Powder is particularly recommended for using in homemade bread recipes. Due to its unique composition, it adds flavour to biscuits and enhances the colour and texture of home baked cakes, as well as prolonging their freshness. When added to ice cream it enriches the flavour and gives a smooth creamy consistency.